FACCSA String Chorizo Pack 450g — Authentic Iberian Flavour
FACCSA presents its premium string chorizo pack 450g for food industry buyers worldwide. This product combines traditional Spanish craftsmanship with modern quality standards. It suits retail, HoReCa, and food distribution sectors perfectly. Each pack delivers consistent flavour and reliable quality every time.
Our string chorizo pack 450g uses a blend of selected pork meat and raw streaky bacon. We add salt, paprika, and garlic for authentic Iberian flavour. The mixture is stuffed into natural pork casing. It then undergoes a careful ageing and drying process.
This process gives the chorizo its characteristic deep red colour. The firm texture holds well during slicing and cooking. Each piece delivers a rich aroma from the curing and spices. FACCSA controls every stage to maintain consistent product quality.
Learn more about our certifications on our Quality Certifications page.
The cut surface is smooth, homogenous, and well bound. The meat shows an intense, stable red colour throughout. Fat fragments are clearly visible and evenly distributed. This visual quality signals authentic, properly cured Spanish chorizo sausage.
The aroma is rich and characteristic of traditional Iberian cured meats. Paprika and garlic dominate the flavour profile beautifully. The natural casing adheres firmly to the filling inside. Its cylindrical form on a string makes it easy to handle and display.
Cured Spanish chorizo sausage works in many culinary applications. Slice it thin for sandwiches, tapas, and charcuterie boards. Grill or fry it as a standalone dish. Add it to stews, rice dishes, or legume recipes for deep flavour.
FACCSA’s flavoured pork sausage also suits industrial food processing lines. It performs consistently in high-volume production environments. Chefs and processors rely on it for its dependable texture and taste.
FACCSA exports Iberian pork sausage products to markets across Europe, Asia, and beyond. Our cold chain logistics ensure full product integrity on arrival. Fresh and frozen formats are both available on request.
Our export team handles all compliance and documentation requirements. Delivery schedules adapt to your supply chain needs. Flexible packaging and minimum order quantities are available for all buyers.
Contact FACCSA for competitive pricing on our string chorizo range. Our team responds within 24 business hours. We offer tailored solutions for importers, distributors, and food manufacturers.
